Federal and State Laws
Code of Alabama
Title 20 - Food, Drugs and Cosmetics
> Code of Alabama Title 20, Chapter 1 - Standards, Labeling and Adulteration
Code of Alabama Title 20, Chapter 1 - Standards, Labeling and Adulteration
Article 1 - General Provisions.
Article 2 - Adulteration and Misbranding.
Article 3 - Bread, Flour, Cornmeal and Grits.
Article 4 - Nuts.
Article 5 - Oleomargarine.
Article 6 - Mellorine.
Article 6a - Milk, Milk Products, and Frozen Desserts.
Article 7 - Identification of Drug Products.
Last modified: November 15, 2016