Ex Parte Bedi et al - Page 20


              Appeal No. 2005-1598                                                                                     
              Application 10/103,162                                                                                   

              welter of unfixed variables.”); see also In re Heyna, 360 F.2d 222, 228, 149 USPQ 692, 697               
              (CCPA 1966).  Furthermore, the evidence in the specification and the declaration at 32°F does            
              not address the range of fluidity permitted by claim 67 which includes dipping the warmed                
              product into a composition at room temperature, including 77°F, as we interpreted this claim             
              above.                                                                                                   
                     On this record, we further find that while the evidence establishes that a relatively soft        
              dough product is easily dipped and coated in the first inventive composition containing glycerin         
              but not in the composition representing Scherwitz which contains no glycerin, the evidence is            
              not commensurate in scope with the claims.  We find that while the composition used to                   
              represent the teachings of Scherwitz does fall within the teachings of the reference, the                
              Scherwitz Example icing composition is in fact the closest prior art to each of claims 37, 53, 64        
              and 67, which composition was not compared, and indeed, it reasonably appears from the                   
              reported performance of this composition in the Scherwitz Example, that the same would                   
              perform in similar manner to the tested inventive compositions.  This, of course, points to the          
              difference between the claimed topping composition and the icing composition of the Scherwitz            
              Example, which is the presence of the humectants glycerin and invertose, respectively.  In view          
              of this and additional differences in the weight percent of other ingredients, we find no evidence       
              or scientific explanation establishing that the results reported for the tested composition              
              representing Scherwitz alone and vis-à-vis the tested inventive compositions would obtain with           
              respect to the icing composition of the Scherwitz Example.  See, e.g., In re Kulling, 897 F.2d           
              1147, 1149-50, 14 USPQ2d 1056, 1058 (Fed. Cir. 1990) (objective evidence directed to optional            
              embodiments); In re Clemens,   622 F.2d 1029, 1035-36, 206 USPQ 289, 295-96 (CCPA                        
              1980)(the temperature limitation was “very broad” and the “narrow range of data did not provide          
              a basis “for predicting the relative performance” of the claimed and prior art resins “at                
              temperatures at which the latter would be expected to perform well”); Lindner, 57 F.2d at 508,           
              173 USPQ at 358 (“The claims, however, are much broader in scope, covering mixtures of                   
              numerous compounds, and . . . “there is no ‘adequate basis for reasonably concluding that the            
              great number and variety of compositions included by the claims would behave in the same                 
              manner as the [single] test composition.”).                                                              


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