Ex Parte Karwowski et al - Page 12

                Appeal 2007-0726                                                                                
                Application 10/264,561                                                                          
                                                  VI.  ANALYSIS                                                 
                       Interestingly, while the Briefs and Answer of record in this appeal                      
                were written before the Supreme Court’s recent pronouncements on                                
                obviousness in KSR, the issues as developed in those documents seem to                          
                foreshadow the Supreme Court’s development of the law.  Of particular                           
                interest is the Supreme Court holding that “[t]he combination of familiar                       
                elements according to known methods is likely to be obvious when it does                        
                no more than yield predictable results.”  KSR, 127 S. Ct. at 1739, 82                           
                USPQ2d at 1395.  The issue in such cases becomes “whether the                                   
                improvement is more than the predictable use of prior art elements according                    
                to their established functions.”  Id.                                                           
                       A.  Group 1, Claim 1                                                                     
                       With regard to claim 1, there is no dispute that the prior art elements                  
                in question were known in the art of preparing crispy expanded coatings on                      
                edible cores.  Appellants admit that the two ingredients, unmodified                            
                pregelatinized waxy starch and raw potato starch required by the claim, were                    
                “individually known in the art.” (FF 6; Reply Br. 5).  Moreover, Chino and                      
                Mochizuki suggest the use of these ingredients in coatings similar to that of                   
                Lanner (FF 1, 3, 6-11).  This fact alone supports a conclusion that it would                    
                have been obvious to use these known ingredients in the coating of Lanner.                      
                The prior art use of these ingredients in the same coating environment                          
                evinces that the ingredients had established functions in this environment                      
                and concomitantly that an artisan would have used these ingredients in the                      
                coating of Lanner in order to obtain such functions.                                            
                       Moreover, this use of known ingredients constitutes an optimization                      
                of the starch composition within Lanner’s starchy flour mixture and is the                      

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