California Food and Agricultural Code Section 58503.2

CA Food & Agri Code § 58503.2 (2017)  

To assist in accomplishing the purposes of this chapter and to maximize use of state surplus equipment, the Director of General Services may assist a food bank by locating and providing available state surplus buildings or equipment necessary for the operation of a food bank.

(Added by Stats. 1984, Ch. 1453, Sec. 7. Effective September 26, 1984.)

Last modified: October 25, 2018