California Food and Agricultural Code CHAPTER 3 - Grapes for Wine and Byproducts

• ARTICLE 1 - General Provisions 41101-41102
• ARTICLE 2 - Exceptions 41131-41132
• ARTICLE 3 - Determination of Soluble Solids Generally 41161-41164
• ARTICLE 4 - Determination of Soluble Solids, Rot, and Foreign Material by the Director 41191-41195
• ARTICLE 5 - Wine Grape Inspection Advisory Committee 41201.5-41211

Last modified: October 22, 2018