Georgia Code, Title 3, Chapter 11 - Sales Off Premises for Catered Functions
§ 3-11-1 - Definitions
As used in this chapter, the term: (1) "Food caterer" means any person who prepares food for consumption off the premises. (2) "Licensed alcoholic...
§ 3-11-3 - Event Permits
In order to distribute or sell distilled spirits, malt beverages, or wine at an authorized catered function, a licensed alcoholic beverage caterer shall be...
§ 3-11-4 - Violations
(a) It shall be unlawful for a food caterer to distribute or sell distilled spirits, malt beverages, or wine off the premises of the...
§ 3-11-5 - Rules and Regulations
The commissioner shall be authorized to promulgate rules and regulations to implement and carry out the provisions of this chapter.