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California Food and Agricultural Code CHAPTER 3 - Butter
California Food and Agricultural Code CHAPTER 3 - Butter
ARTICLE 1 - General Provisions
37101-37104
ARTICLE 2 - Butter Grades
37131-37134
ARTICLE 3 - Butter Standards
37161-37164
ARTICLE 4 - Retail Packages
37191-37192
ARTICLE 5 - Bulk Packages
37221-37224
ARTICLE 6 - Imported Butter
37261-37262
ARTICLE 7 - Renovated Butter
37291-37292
Last modified: October 22, 2018