Code of Virginia - Title 3.1 Agriculture, Horticulture And Food - Section 3.1-367 (Repealed effective October 1, 2008) Floors, walls, ceilings, furniture, implements, etc

§ 3.1-367. (Repealed effective October 1, 2008) Floors, walls, ceilings, furniture, implements, etc

The floors, sidewalls, ceilings, furniture, receptacles, implements and machinery of every establishment where food is manufactured, packed, stored, sold or distributed, shall at all times be kept in a clean, healthful and sanitary condition.

(Code 1950, § 3-287; 1966, c. 702.)

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Last modified: April 2, 2009