The board shall
(1) conduct programs of education, research, advertising, or sales promotion designed to accomplish the purposes of this chapter;
(2) promote all species of seafood and their by-products that are harvested in the state and processed for sale;
(3) develop market-oriented quality specifications for Alaska seafood to be used in developing a high quality image for Alaska seafood in domestic and world markets, and adopt and distribute recommendations regarding the handling of seafood from the moment of capture to final distribution;
(4) prepare market research and product development plans for the promotion of all species of seafood and their by-products that are harvested in the state and processed for sale;
(5) submit an annual report to the governor describing the activities of the institute and notify the legislature that the report is available;
(6) develop marketing programs based on the "inspection" and "premium quality" seals designed under AS 17.20.066 and use the seals in advertising and promotion efforts of the institute.
Section: Previous 16.51.040 16.51.050 16.51.060 16.51.070 16.51.080 16.51.090 16.51.095 16.51.100 16.51.110 16.51.120 16.51.130 16.51.140 16.51.150 16.51.160 16.51.170 NextLast modified: November 15, 2016