Ex parte PAULUCCI - Page 2




                     Appeal No. 1997-2960                                                                                                                                              
                     Application 08/368,897                                                                                                                                            


                     second heating period of additional food contents of the                                                                                                          
                     container.  Claim 4 is illustrative and reads as follows:                                                                                                         


                                4. A process for microwave heating a pre-packaged, frozen                                                                                              
                     entree, the pre-packaged frozen entree exhibiting improved                                                                                                        
                     taste or appearance characteristics after heating, the process                                                                                                    
                     comprising:                                                                                                                                                       
                                providing the pre-packaged frozen entree in a container,                                                                                               
                     the frozen entree having at least two food components, each                                                                                                       
                     food component being discretely and loosely frozen;                                                                                                               
                                heating the food components with microwave radiation for                                                                                               
                     a first selected time interval;                                                                                                                                   
                                removing one of the food components from the container;                                                                                                
                     and heating the food components that remain in the container                                                                                                      
                     with microwave radiation for a second selected time interval,                                                                                                     
                     wherein each of the food components is heated to a selected                                                                                                       
                     degree so that each of the food components does not experience                                                                                                    
                     a decrease in taste or appearance characteristics that would                                                                                                      
                     result from over-heating.1                                                                                                                                        
                                                                                                                                                                                      
                                                                            THE REFERENCES                                                                                             
                     Bliley                           2,768,086       Oct. 23, 1956                                                                                                    
                     Mattson et al. (Mattson)         5,077,066       Dec. 31, 1991                                                                                                    


                                1By “discretely” appellant means that “the food                                                                                                        
                     components are not frozen intermixed in the container but are                                                                                                     
                     frozen as individual units”, and by “loosely” appellant means                                                                                                     
                     that “the food components are not packaged in separate bags or                                                                                                    
                     pouches and are generally unconfined except for the walls and                                                                                                     
                     divider of the container” (specification, page 3, lines 22-                                                                                                       
                     26).                                                                                                                                                              
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