California Food and Agricultural Code Section 26832

CA Food & Agri Code § 26832 (2017)  

The director shall enforce this chapter where any poultry meat is packed, repacked, cut up, or recut. The director and the commissioners of each county, under the supervision of the director, shall enforce this chapter where any poultry meat is sold.

(Enacted by Stats. 1967, Ch. 15.)

Last modified: October 25, 2018