California Food and Agricultural Code Section 59802

CA Food & Agri Code § 59802 (2017)  

A marketing program may authorize the marketing program committee to establish and maintain stabilization and surplus pools. The marketing of green ripe olives is not, however, subject to the provisions of any marketing program which relates to the esablishment and operation of stabilization and surplus pools.

(Enacted by Stats. 1967, Ch. 15.)

Last modified: October 25, 2018