California Food and Agricultural Code ARTICLE 4 - Point of Origin Inspection Area

• Section 21141.
  The secretary shall, by regulation, establish and maintain a full point-of-origin inspection area whenever the cattle producers owning cattle in the affected area request this...
• Section 21141.5.
  A full point-of-origin inspection area may consist of one or more counties or geographical areas.(Added by Stats. 1982, Ch. 210, Sec. 21. Effective May 24,
• Section 21142.
  Cattle producers owning cattle in the affected area may, upon written request or petition signed by at least 25 cattle producers owning cattle in that...

Last modified: October 22, 2018