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California Food and Agricultural Code CHAPTER 2 - Bovine Tuberculosis
California Food and Agricultural Code CHAPTER 2 - Bovine Tuberculosis
ARTICLE 1 - Definitions
9901-9914
ARTICLE 2 - General Provisions
9931-9933
ARTICLE 3 - Sale and Use of Tuberculosis Tests
9941-9944
ARTICLE 4 - Tuberculosis Tests
9971-9982
ARTICLE 5 - Tuberculosis Control Areas
10001-10007
ARTICLE 7 - Slaughter of Reacting Bovine Animals
10061-10071
ARTICLE 9 - Tuberculosis-Exposed Cattle
10100-10103
ARTICLE 11 - Confinement of Cattle Subject to Examination
10151-10152
Last modified: October 22, 2018