California Food and Agricultural Code ARTICLE 4 - Inspection Granting and Withdrawal

• Section 18970.
  (a) Prior to the issuance of a license to an establishment required to be licensed pursuant to Article 8 (commencing with Section 19010), the establishment shall...
• Section 18971.
  The director shall investigate the sanitary conditions of each establishment required to be licensed pursuant to Article 8 (commencing with Section 19010) and shall withdraw...
• Section 18972.
  The director may inspect, reinspect, or order the reinspection of any livestock or poultry product which is slaughtered, processed, or stored in an establishment licensed...
• Section 18973.
  (a) Licensed livestock meat inspectors, licensed processing inspectors, and department inspectors are authorized to supervise the operations of licensed establishments, to order the establishments not to...
• Section 18974.
  The director may order any labeling or containers to be withheld from use if he or she determines that the labeling is false or misleading...
• Section 18975.
  If an action of a livestock meat inspector, licensed processing inspector, or department inspector in condemning any livestock or poultry product is questioned, appeal by...
• Section 18976.
  If slaughtering, carcass preparation, or processing of any meat, meat products, poultry, or poultry products, or training of licensed livestock meat inspectors or licensed processing...
• Section 18977.
  The director may require a deposit to pay for the overtime charges which he or she shall deposit in the General Fund, and may refuse...

Last modified: October 22, 2018