California Health and Safety Code ARTICLE 1 - Generally

• Section 110425.
  Beer, that is subject to the Alcoholic Beverage Control Act, Division 9 (commencing with Section 23000) of the Business and Professions Code, shall only be...
• Section 110430.
  Whenever the department finds that a class of food distributed in this state may, by reason of contamination with micro-organisms during manufacture, packing, or storage,...
• Section 110435.
  The department may suspend immediately, upon written or oral notice, any permit issued pursuant to Section 110430 if it is found that any of the...
• Section 110440.
  Any authorized agent of the department shall have access to any factory or establishment that operates under permit from the department for the purpose of...
• Section 110445.
  Any added poisonous or deleterious substance, or any food additive, pesticide chemical, preservative, or color additive, shall be considered unsafe for use with respect to...
• Section 110450.
  On or before September 1, 1985, the department shall, within the limits of available resources, prepare and submit to the Legislature a program for detecting...
• Section 110455.
  (a)  On or before July 1, 1990, the department shall commence and maintain a program for monitoring processed foods for pesticide residues, chemicals, microbes, and...

Last modified: October 22, 2018