California Health and Safety Code CHAPTER 11 - Temporary Food Facilities

• Section 114335.
  (a) Temporary food facilities that operate at a swap meet are limited to only prepackaged nonpotentially hazardous food and whole uncut produce, and shall meet the...
• Section 114337.
  The name of the facility, city, state, ZIP Code, and name of the operator shall be legible and clearly visible to patrons. The facility name...
• Section 114339.
  (a) No home canned or home processed foods shall be permitted within a temporary food facility.(b) Notwithstanding subdivision (a), nonpotentially hazardous beverages and baked goods may be...
• Section 114341.
  (a) Notwithstanding Section 113984, all food preparation at a community event shall be conducted within the temporary food facility or other approved food facility.(b) Barbecues, grills or...
• Section 114343.
  (a) Except as otherwise provided in Section 113996, during operating hours of the temporary food facility, potentially hazardous food may be held at a temperature not...
• Section 114345.
  Temporary food facilities may include a staffed counter that serves hot and cold beverages and ice that are not potentially hazardous food and that are...
• Section 114347.
  Temporary food facilities that handle nonprepackaged food shall provide floors constructed of concrete, asphalt, tight wood, or other similar cleanable material kept in good repair.(Added...
• Section 114349.
  (a) Temporary food facilities shall be equipped with overhead protection for all food preparation, food storage, and warewashing areas. Overhead protection shall be made of wood,...
• Section 114351.
  (a) Notwithstanding Section 114095, a warewashing sink may be shared by no more than four temporary food facilities that handle nonprepackaged food if the sink is...
• Section 114353.
  A temporary food facility shall provide only single-use articles for use by the consumer.(Added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007....
• Section 114354.
  (a) Food-related and utensil-related equipment used in conjunction with a temporary food facility shall be approved by the enforcement agency.(b) Cold and hot holding equipment shall be...
• Section 114355.
  Ice used for refrigeration purposes shall not be used for consumption in food or beverages.(Repealed and added by Stats. 2006, Ch. 23, Sec. 2. Effective...
• Section 114356.
  (a) Notwithstanding Section 114047, during periods of operation, supplies and nonpotentially hazardous food, in unopened containers may be stored adjacent to the temporary food facility or...
• Section 114358.
  (a) Notwithstanding Section 113953, handwashing facilities for temporary food facilities that operate for three days or less may include a container capable of providing a continuous...
• Section 114359.
  (a) At least one toilet facility for each 15 employees shall be provided within 200 feet of each temporary food facility.(b) Each toilet facility shall be provided...
• Section 114361.
  Temporary food facilities that operate for more than one day shall be cleaned and serviced by methods approved by the enforcement agency.(Repealed and added by...
• Section 114363.
  Based upon local environmental conditions, location, and other similar factors, the enforcement officer may establish additional structural or operational requirements, or both, as necessary to...

Last modified: October 22, 2018