Sec. 411.
(1) A brewer that is not licensed as a micro brewer may sell its beer for on-premises consumption at not more than 2 locations in this state that are on any of its licensed brewery premises where the brewer engages in the production of beer. A licensed micro brewer that produces in total fewer than 30,000 barrels of beer per year may sell its beer for on-premises consumption at any location in this state that is on any of its licensed brewery premises where the micro brewer engages in the production of beer. A licensed micro brewer that produces in total 30,000 barrels of beer or more per year may sell its beer for on-premises consumption at not more than 3 locations in this state that are on any of its licensed brewery premises where the micro brewer engages in the production of beer.
(2) Subject to the limitations in subsection (1), if a brewer or micro brewer has more than 1 licensed brewery premises, that brewer or micro brewer may sell for on-premises consumption beer that it has produced at 1 licensed brewery premises at any of its other licensed brewery premises.
(3) As used in this section, "engages in the production of beer" means the full and complete brewing process and not just a portion of the brewing process.
History: Add. 2000, Act 395, Imd. Eff. Jan. 8, 2001 ;-- Am. 2011, Act 298, Imd. Eff. Dec. 22, 2011 ;-- Am. 2014, Act 44, Imd. Eff. Mar. 25, 2014
Last modified: October 10, 2016