Appeal No. 1996-2571
Application 08/119,058
Claims 1, 2, 23 and 24 are illustrative of the subject
matter on appeal and read as follows:
1. A fat composition consisting of from 100 to
50 parts by weight of a glyceride system A which is
a mixture of mono-, di- and triglycerides having the
composition 10-50 weight % of monoglyceride, 25-55
weight % of diglyceride and more than 10 weight % of
triglyceride and having a hydroxyl number of 90-190
and an iodine number of 40-90, produced from
unhardened or hardened vegetable fats or fractions
thereof, and 0 to 50 parts by weight of a glyceride
system B which is a mixture of mono-, di- and
triglycerides having the composition 5-20 weight %
of monoglyceride, 40-60 weight % of diglyceride and
20-50 weight % of triglyceride and having a hydroxyl
number of 50-190 and an iodine number below 30,
produced from hardened vegetable oils or fractions
thereof.
2. A fat composition according to claim 1
consisting of a mixture of 50-85 weight % of
glyceride system A with 15-50 weight % of glyceride
system B.
23. An emulsion product comprising an aqueous
emulsion of a fat composition consisting of from 100
to 50 parts by weight of a glyceride system A which
is a mixture of mono-, di- and triglycerides having
the composition 10-50 weight % of monoglyceride, 25-
55 weight % of diglyceride and more than 10 weight %
of triglyceride and having a hydroxyl number of 90-
190 and an iodine number of 40-90, produced from
unhardened or hardened vegetable fats or fractions
thereof, and 0 to 50 parts by weight of a glyceride
system B which is a mixture of mono-, di- and
triglycerides having the composition 5-20 weight %
of monoglyceride, 40-60 weight % of diglyceride and
20-50 weight % of triglyceride and having a hydroxyl
number of 50-190 and an iodine number below 30,
2
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