Ex Parte TIPPMANN - Page 3




          Appeal No. 2003-0127                                                        
          Application No. 09/157,388                                                  


          appellant’s specification and claims, the applied teachings,1 and           
          the respective viewpoints of appellant and the examiner.  As a              
          consequence of our review, we make the determination which                  
          follows.                                                                    


               We cannot sustain the obviousness rejection on appeal.  Our            
          reasoning appears below.                                                    


               As explained in the specification (pages 5 and 6), with                
          appellant’s method of preparing a pizza, pizza or tomato sauce2             
          is applied to a pizza shell to form a pizza base, and the pizza             
          base is cooked for a first predetermined time period and then               
          cooled to or near room temperature.  After this cooking process,            
          sauce that was applied remains in a moist state, a state similar            


               1 In our evaluation of the applied prior art, we have                  
          considered all of the disclosure of each document for what it               
          would have fairly taught one of ordinary skill in the art.  See             
          In re Boe, 355 F.2d 961, 965, 148 USPQ 507, 510 (CCPA 1966).                
          Additionally, this panel of the board has taken into account not            
          only the specific teachings, but also the inferences which one              
          skilled in the art would reasonably have been expected to draw              
          from the disclosure.  See In re Preda, 401 F.2d 825, 826, 159               
          USPQ 342, 344 (CCPA 1968).                                                  

               2 The word sauce has been defined as a fluid dressing or               
          topping.  Webster’s New Collegiate Dictionary, G. & C. Merriam              
          Company, Springfield, Massachusetts, 1979.                                  
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