Appeal No. 1999-2494 Application No. 08/404,676 Domingues as disclosing packaged dough compositions containing (LTI) yeast. Id., page 5. The examiner relies on Gysler and Errass as further evidence that dough compositions containing (LTI) yeast are conventional. Id., pages 5 and 6. According to the examiner, "[t]o modify Perry et al and substitute one conventional yeast containing dough composition for another conventional yeast containing dough composition is seen to have been obvious." Id., page 5. Appellant's principal argument is that the examiner has failed to establish the requisite suggestion, teaching or motivation to replace the dough product of Perry with an (LTI) yeast based dough product as disclosed in the secondary references. In particular, appellant points out that in Perry, the dough proofs in the container. Appeal Brief, page 8 (referencing column 11, lines 46-49 of Perry). While appellant concedes that Domingues disclose an (LTI) yeast based dough, they note that Domingues teaches proofing the dough composition before it is sealed in a container. Appeal Brief, page 8 (referencing page 4, lines 20-22 of Domingues). See Domingues, page 8, second full paragraph. With respect to Gysler, appellant points out that Gysler is directed to a process for preparing (LTI) yeast and that Gysler only prepared dough for testing purposes. 55Page: Previous 1 2 3 4 5 6 7 8 9 NextLast modified: November 3, 2007