Appeal No. 2005-1918 Παγε 4 Application No. 09/946,396 resulting from the sensitivity limitations of the method used in Gebert[ ] for determining protein content” (id.). Appellants submit the declaration of co-inventor William A. Gurske (dated August 13, 2003) in support of their assertions that “the method of Gebert cannot produce or measure the purity of galactomannan disclosed in portions of the Gebert [patent]” (Brief, page 9). Having carefully considered the declaration, we find insufficient basis to support appellants’ assertions. The basis of Dr. Gurske’s conclusion that Gebert’s purified preparation must have contained at least 0.40 % protein, rather than the values reported at column 15, Table 4, is essentially as follows: “Gebert purified galactomannans by centrifugation and ethanol precipitation” (Declaration, page 4), and this method “is known from prior art literature”3 which “demonstrate[s] that the methods disclosed in Gebert cannot produce 3 The following references were attached to the Declaration of William A. Gurske, in support of the conclusions therein: Heyne & Whistler (Reference “P”), “Chemical Composition and Properties of GuarPage: Previous 1 2 3 4 5 6 7 8 9 10 NextLast modified: November 3, 2007