Ex Parte McNeel et al - Page 4

                Appeal 2007-0364                                                                               
                Application 09/998,661                                                                         

                We determine that Appellants have not adequately rebutted this prima facie                     
                case of obviousness by their arguments.  Therefore we AFFIRM the sole                          
                ground of rejection in this appeal essentially for the reasons stated in the                   
                Answer, as well as those reasons set forth below.                                              
                                                  OPINION                                                      
                      We determine the following factual findings from the record in this                      
                appeal:                                                                                        
                      (1) Wisdom discloses cutting chip preforms from a sheet of masa,                         
                          enclosing the chip preforms in molds, and restraining the chips in                   
                          the molds during toasting and subsequent frying (col. 4, ll. 12-34;                  
                          Answer 4);                                                                           
                      (2) Wisdom teaches that the preferred chip products conform to the                       
                          shape of the mold so that the chips “may be of uniform size and                      
                          shape and capable of being stacked” (col. 2, ll. 52-55; Answer 4);                   
                      (3) Hilton discloses that corn chips have generally been fried into non-                 
                          uniform shapes, and thus necessitating that these chips be                           
                          packaged in large inexpensive containers and subject to                              
                          deterioration within a short time (col. 1, ll. 10-21);                               
                      (4) Hilton teaches cutting uniformly shaped (any “desired shape”)                        
                          chips from dough, and frying these chips while restrained in a                       
                          mold to permit packaging the nested, uniformly shaped product in                     
                          relatively smaller containers with less amount of breakage (col. 1,                  
                          ll. 22-50; Answer 4);                                                                





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