California Food and Agricultural Code Section 21563

CA Food & Agri Code § 21563 (2017)  

Except as otherwise provided in this article, the fee shall be paid at the point of inspection and is one dollar and seventy cents ($1.70) for each carcass or hide that is inspected.

(Amended by Stats. 2015, Ch. 406, Sec. 13. (AB 732) Effective January 1, 2016.)

Last modified: October 25, 2018