California Food and Agricultural Code ARTICLE 13 - UHT Dairy Spread

• Section 39821.
  UHT dairy spread is a product made from milk, cream, skim milk, or nonfat milk solids, or any combination thereof, to which may be added...
• Section 39822.
  UHT dairy spread shall contain not less than 30 percent milk fat and not more than six-tenths of 1 percent stabilizer and emulsifier combined by...

Last modified: October 22, 2018