“Community food producer” means a producer of agricultural products on land that is not zoned for agricultural use but is otherwise in compliance with applicable local land use and zoning restrictions, including, but not limited to, restrictions governing personal gardens, community gardens, school gardens, and culinary gardens.
(Added by Stats. 2014, Ch. 580, Sec. 2. (AB 1990) Effective January 1, 2015.)
Last modified: October 25, 2018