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fide credits and refunds
upon return of merchandise,
discounts, tips, the value
of any coupon, voucher or
allowance issued or granted
to a customer of a
restaurant in furtherance
of any promotional program
and which is received and
credited in full or partial
payment for products or
services sold at the
Business and amounts
collected and turned over
by Licensee for use tax,
sales tax, excise tax and
all other similar taxes
(other than taxes on net
income) levied by any
governmental body.
2. Licensee’s Obligations and Undertakings.
(a) * * * Licensee covenants and agrees,
as part of the consideration of the issuance of this License
by Licensor, that Licensee:
* * * * * * *
(ii) shall serve all of the menu items
specified by Licensor as set
forth on Schedule 2(a)(ii) attached
hereto and made a part hereof[3]
and shall serve only such menu
items as are specified by Licensor,
and shall follow all specifications
and formulae of Licensor as to the
contents, quality and weight of the
unit or products served. In order
to assure that Licensee operates in
strict accordance with such
standards, Licensee shall purchase
the goods listed on Schedule
2(a)(ii) attached directly from
3Schedule 2(a)(ii) was not attached to the Ogden license
agreement that is part of the record in this case.
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Last modified: May 25, 2011