Appeal No. 2006-0064 Παγε 4 Application No. 09/155,740 We start with independent claim 1 and will separately consider the other claim groupings and a selected representative claim of each such separate grouping to the extent that such groupings have been separately argued. At the outset, we note that Reznik discloses a process for treating dried dates that includes the steps of: producing cracks or fissures in the surface skin of the dates (column 3, line 6 through column 4, line 20); using a vacuum treatment vessel to introduce water and a preservative or water-soluble agent (solute) into the dates (column 2, line 25 through column 3, line 5); removing the dates from the vacuum treatment vessel; and draining excess water therefrom (column 2, lines 48-50 and column 4, lines 29-32). Thereafter, the hydrated dried dates of a desired softness and a moisture content of from about 25 to 45% can be packaged (column 1, lines 31-42 and column 2, lines 48- 50). Reznik (column 2, lines 63-68) teaches that a “conventional water-soluble agent which will protect the fruit from spoiling in storage” can be added to the water used in the vacuum treatment of the fruit. Reznik (column 1, lines 38-42) suggests that the moisture content of the fruits after treatment with the solute can be from “about 25 to 45 percent.” We agree with the examinerPage: Previous 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 NextLast modified: November 3, 2007