California Food and Agricultural Code CHAPTER 12 - Licenses, Records, and Reports

• ARTICLE 1 - Definitions 34951-34952
• ARTICLE 2 - General Provisions 34981
• ARTICLE 3 - Licensing of Milk Products Plants and Other Places of Business 35011-35019
• ARTICLE 4 - Diabetic and Dietetic Frozen Milk Products Licenses 35041-35042
• ARTICLE 5 - Modified Milk, Modified UHT Milk, and Modified UHT Cream Licenses 35071-35072
• ARTICLE 6 - Oleomargarine and Imitation Ice Cream Licenses 35101-35103
• ARTICLE 7 - Butter Permits and Licenses 35131-35137
• ARTICLE 8 - Licensing of Testers, Samplers and Weighers, Technicians, and Pasteurizers 35161-35171
• ARTICLE 9 - Reports and Records 35191-35196
• ARTICLE 10 - Fees 35221-35231
• ARTICLE 11 - Disposition of Funds 35251-35252

Last modified: October 22, 2018