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California Food and Agricultural Code CHAPTER 2 - Stabilization and Marketing of Market Milk
California Food and Agricultural Code CHAPTER 2 - Stabilization and Marketing of Market Milk
ARTICLE 1 - Legislative Declarations
61801-61812
ARTICLE 2 - Definitions
61821-61839
ARTICLE 3 - Nonprofit Cooperative Associations
61871-61873
ARTICLE 4 - Administration
61891-61904
ARTICLE 5 - Classes of Market Milk
61931-61937
ARTICLE 6 - Marketing Areas
61961-61963
ARTICLE 7 - Formation and Adoption of Stabilization and Marketing Plans
61991-61998
ARTICLE 8 - Amendment and Termination of Stabilization and Marketing Plans
62031-62032
ARTICLE 9 - Establishment of Minimum Prices and Provisions of Stabilization and Marketing Plans
62061-62079
ARTICLE 10 - Unlawful Trade Practices
62091-62095.1
ARTICLE 11 - Sales to the United States
62121
ARTICLE 12 - Handlers’ Licenses
62141-62155
ARTICLE 13 - Bonding and Payment for Market Milk
62181-62202
ARTICLE 14 - Administrative Fees
62211-62213
ARTICLE 15 - Reports and Statistics
62241-62243
ARTICLE 17 - Local and Regional Producer Advisory Boards
62301-62313
ARTICLE 18 - Actions and Penalties
62401-62403
Last modified: October 22, 2018