Illinois Compiled Statutes 235 ILCS 5 Liquor Control Act of 1934. Section 1-3.25

    (235 ILCS 5/1-3.25) (from Ch. 43, par. 95.25)

    Sec. 1-3.25. "Hotel" means every building or other structure kept, used, maintained, advertised and held out to the public to be a place where food is actually served and consumed and sleeping accommodations are offered for adequate pay to travelers and guests, whether transient, permanent or residential, in which twenty-five (25) or more rooms are used for the sleeping accommodations of such guests and having one or more public dining rooms where meals are served to such guests, such sleeping accommodations and dining rooms being conducted in the same building or buildings in connection therewith and such building or buildings, structure or structures being provided with adequate and sanitary kitchen and dining room equipment and capacity.

(Source: P.A. 82-783.)

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Last modified: February 18, 2015