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Mr. Tschetter owned cows, bulls, and heifers. He took care
of the livestock and was in charge of the grain produced on the
homestead and the Tschetter farm. Mr. Tschetter’s
responsibilities with respect to the livestock included feeding
(most times once a day but on occasion, twice a day), routine
care, and treatment of any sick animals. Once a year (usually in
the winter), Mr. Tschetter took care of the livestock at calving
time which ran 2-3 months and required that the calves be checked
several times day and night.
Mr. Tschetter’s responsibilities with respect to the
production of grain included harvesting the grain, storing the
grain in bins, and making the sure the grain did not spoil. Most
of the grain produced was used for feeding the livestock.
E. Compensation and Payment of Food, Lodging, and Medical
Expenses
Mr. Tschetter was the only employee of Wolf Creek Farm. He
kept the corporate books and paid its bills. For his services,
Mr. Tschetter received $400 in 1995, $1,000 in 1996, and $2,000
in 1997.
Following the transfer of the homestead to Wolf Creek Farm,
Mr. Tschetter and his parents continued to use the farmhouse as
their residence. Wolf Creek Farm paid for (1) the food consumed
by Mr. Tschetter (Mr. Tschetter’s parents paid for their own
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Last modified: May 25, 2011