Appeal No. 2006-2467 Page 2 Application No. 10/157,644 grams of a source of supplemental fructose from about 10 minutes to about 90 minutes prior to a meal, wherein the source of supplemental fructose is selected from the group consisting of liquid fructose, powder fructose and crystalline fructose, in a dosage form selected from the group consisting of sachet, tablet, caplet, lozenge, powder, syrup and liquid. 13. A method for assisting a diabetic patient with managing their blood glucose levels, said method comprising feeding said patient from about 2 grams to about 30 grams of a source of supplemental fructose from about 10 minutes to about 90 minutes prior to a meal, wherein the source of supplemental fructose is selected from the group consisting of liquid fructose, powder fructose and crystalline fructose, in a dosage form selected from the group consisting of sachet, tablet, caplet, lozenge, powder, syrup and liquid. Claims 1-3, 5, 7-9, 11, 13-15 and 17 stand rejected under 35 U.S.C. § 103(a) as being obvious over the combination of Kaufman1 and Anderson.2 In addition, the claims have been rejected as obvious over the combination of Lundstrom,3 Moore4 and Anderson. After careful review of the record and consideration of the issues before us, we reverse the rejections of record. DISCUSSION Combination of Kaufman and Anderson Kaufman is relied upon by the examiner for teaching “a method and therapeutic food composition to diminish blood sugar fluctuations.” Examiner’s Answer, page 3. According to the rejection, the composition taught by Kaufman “is taught to be slowly absorbed in the gastrointestinal tract and maintains 1 Kaufman, U.S. Patent No. 5,843,921, issued December 1, 1998. 2 Anderson et al. (Anderson), “Metabolic Effects of Fructose Supplementation in Diabetic Individuals,” Diabetes Care, Vol. 12, pp. 337-44 (1989). 3 Lundstrom, The Healing Handbook for Persons with Diabetes, Chapter 5, pp. 1-22 and Chapter 6, pp. 1-27, January 21, 1998, found online at http://www.umassmed.edu/diabeteshandbook/.Page: Previous 1 2 3 4 5 6 7 8 9 10 11 NextLast modified: November 3, 2007