Ex parte CACECI et al. - Page 8




          Appeal No. 95-2041                                                           
          Application 07/814,220                                                       


          protein?  We note that the as-filed specification states, in                 
          pertinent part, from line 23 of page 3 to line 5 of page 4,                  
          that:                                                                        
                    Figure 1 shows the primary amino acid                              
                    sequence of a native AFP isolated from                             
                    the winter flounder.... This is a class                            
                    1 or alanine rich AFP.  There are 38                               
                    amino acids (SEQ ID NO:1)... The AFP                               
                    of SEQ ID NO:1 is but one example of                               
                    a wide variety of AFPs.                                            
          It is not clear what degree of ice suppression activity, if                  
          any, a protein encoded by the claimed DNA compounds must have                
          before falling within the scope of the indicated claims.                     
               Claims 6, 11, 32, 33, and 36-42 each recite, or is                      
          dependent on a claim which recites, the presence of codons in                
          the DNA compound which encode multiples of an eleven amino                   
          acid sequence and limit the choices of those eleven amino                    
          acids by the following language:                                             
                    where the first and fourth amino acids in                          
                    said eleven amino acid sequence are selected                       
                    from the group consisting of threonine,                            
                    asparagine, glutamine, glutamic acid, serine                       
                    and aspartic acid and the second, third and                        
                    fifth through eleventh amino acids in said                         
                    eleven amino acid sequence are selected                            
                    from the group consisting of alanine, glycine,                     
                    lysine, isoleucine, valine, serine and leucine.                    


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