VISSER et al v. HOFVANDER et al - Page 2




          Interference 103,579                                                        

                                   FINAL DECISION                                     
          1.   Background                                                             
               December 21, 1990 - AMYLOGENE HB c/o Svalof AB filed Swedish           
          Patent Application 9004096-5 for “Genetically Engineered                    
          Modification of Potato to Form Amylopectin-Type Starch”                     
          (hereafter Hofvander’s Swedish application).                                
               December 20, 1991 - PER HOFVANDER, PER T. PERSSON, ANNELI              
          TALLBERG, and OLLE WIKSTROM filed PCT International Application             
          PCT/SE91/00892, for “Genetically Engineered Modification of                 
          Potato to Form Amylopectin-Type Starch” (hereafter Hofvander’s              
          PCT application), claiming benefit of the December 21, 1990,                
          filing date of Hofvander’s Swedish application.                             
               February 14, 1992 - RICHARD G.F. VISSER, EVERT JACOBSEN, and           
          WILLEM J. FEENSTRA filed U.S. Application 07/835,886, for “Potato           
          Plant Producing Essentially Amylose-Free Starch” (hereafter                 
          Visser’s grandparent application).                                          
               July 9, 1992 - International Publication Number WO92/11376             
          (hereafter Hofvander’s PCT publication) issued from Hofvander’s             
          PCT application filed December 20, 1991.                                    
               November 24, 1993 - PER HOFVANDER; PER T. PERSSON; ANNELI              
          TALLBERG, deceased, by LENNART HANSSON, Legal Representative;               
          and OLLE WIKSTROM filed involved U.S. Application 08/070,455,               
          for “Genetically Engineered Modification of Potato to Form                  

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